PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO - Information about the patent

PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO
  • Status: Solicitud publicada
  • Country: PCT - Patent
  • Filing date: 10/12/2019
  • Request number:

    PCT/ES2019/070836

  • Publication number:

    WO20120815

  • Grant date:
  • Inventors:
    Belén GARCÍA-VILLANOVA RUIZ
    Eduardo GUERRA HERNÁNDEZ
    Victoriano SOTO FERNÁNDEZ
    Antonio SOTO FERNÁNDEZ
  • Information of the applicant:
    UNIVERSIDAD DE GRANADA
  • Information of the representative:
    CARVAJAL Y URQUIJO, Isabel et al.
  • International Patent Classification:
    A21D 2/08,A21D 13/06
  • Publication's International Patent Classification:
    A21D 2/08,A21D 13/06
  • Expiration date:

National patent for "PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO"

This application has been made by

UNIVERSIDAD DE GRANADA

through the representative

CARVAJAL Y URQUIJO, ISABEL ET AL.

The products and services protected by this patent are:
A21D 2/08 - A21D 13/06

Publications:
WO2020120815 (18/06/2020) - A1 Solicitud internacional PCT con informe de búsqueda internacional en la OMPI

Events:
On the date 05/02/2020 Examen art 11 Positivo took place
On the date 05/02/2020 Asignación Fecha Presentacion Internacional took place
On the date 05/02/2020 Solicitud PCT Easy Disquete Correcto took place
On the date 05/02/2020 ISA designada es OEPM took place
On the date 05/02/2020 No Contiene Defectos de los Prescritos en el art 14 took place
On the date 05/02/2020 Comunicación a OI Resto de Documentación took place
On the date 05/02/2020 Comunicación a ISA Resto de Documentación took place
On the date 31/03/2020 Realización IBI Viable took place
On the date 31/03/2020 Revisión Calidad IBI Jefe de Servicio (Conforme) took place
On the date 02/04/2020 Transmisión del IBI took place
On the date 18/06/2020 Publicación OMPI Solicitud Internacional PCT con Informe de Búsqueda Internacional (A1) took place


Information source:
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Information on the registration of national patent by PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO with the number PCT/ES2019/070836

The registration of national patent by PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO with the number PCT/ES2019/070836 was requested on the 10/12/2019. It is a record in PCT - Patent so this record does not offer protection in the rest of the countries. The registration PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO with the number PCT/ES2019/070836 was requested by UNIVERSIDAD DE GRANADA through the services of the CARVAJAL Y URQUIJO, Isabel et al.. The registration of [modality] by PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO with the number PCT/ES2019/070836 is classified as A21D 2/08,A21D 13/06 according to the international patent classification.

Other inventions requested by UNIVERSIDAD DE GRANADA

It is possible to know all the inventions requested by UNIVERSIDAD DE GRANADA, among which is the record of national patent by PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO with the number PCT/ES2019/070836. If you want to know more inventions requested by UNIVERSIDAD DE GRANADA click here.

Other inventions requested in the international patent classification A21D 2/08,A21D 13/06.

It is possible to know inventions similar to the field of the technique concerned. The registration of national patent by PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO with the number PCT/ES2019/070836 is classified with the classification A21D 2/08,A21D 13/06 so if you want to know more records with the classification A21D 2/08,A21D 13/06 click here.

Other inventions requested through the representative CARVAJAL Y URQUIJO, ISABEL ET AL.

It is possible to know all the inventions requested through the CARVAJAL Y URQUIJO, ISABEL ET AL. among which is the record national patent by PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO with the number PCT/ES2019/070836. If you want to know more inventions requested through the CARVAJAL Y URQUIJO, ISABEL ET AL. click here.

Patents in PCT - Patent

It is possible to know all the inventions published in PCT - Patent, among which the registration national patent by PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO. Our website www.patentes-y-marcas.com offers access to patent publications in PCT - Patent. Knowing the patents registered in a country is important to know the possibilities of manufacturing, selling or exploiting an invention in PCT - Patent.

Registered patents in class A

It is possible to know all the patents registered in class A (HUMAN NECESSITIES) among which is the patent PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO with the number PCT/ES2019/070836. Knowing the patents registered in a class is important to know the possibilities of registering a patent in that same class.

Registered patents in class A21

It is possible to know all the patents registered in class A21 (BAKING; EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; DOUGHS FOR BAKING) among which is the patent PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO with the number PCT/ES2019/070836. Knowing the patents registered in a class is important to know the possibilities of registering a patent in that same class.

Registered patents in class A21D

It is possible to know all the patents registered in class A21D (TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; B) among which is the patent PREPARADO DE INGREDIENTES PARA ELABORAR PAN CON REDUCIDO ÍNDICE GLUCÉMICO with the number PCT/ES2019/070836. Knowing the patents registered in a class is important to know the possibilities of registering a patent in that same class.